ABSTRACTAdolescents are considered as a nutritionally vulnerable subgroup. A rapid growth rate combined with marginal nutrient intakes increases the risk of nutritional deficiencies in this population. Poor nutritional status in adolescence compounds the risk of adolescent pregnancy and it is an important determinant of health outcomes at a later stage of life. A knowledge of an healthy dietary pattern in adolescence is an Investment in Present and Future Health. The objective of this study w...
ABSTRACTEight weeks feeding trial was conducted to investigate the chemical composition, growth response, apparent nutrient digestibility, gut characteristics and morphology of broiler chickens fed four diets containing ethanol-treated castor oil seed meal (ECAM). Two hundred day-old Anak 2000 broiler chicks were then allotted to the four experimental diets containing ECAM at 0, 100, 150 and 200 g/kg, respectively. Each treatment was replicated five times with 10 birds per replicate. The fina...
